we produce the best

Dragon Fruit


in the world



Generate a positive impact on the local community and contribute to the socioeconomic development of the region, providing training and job opportunities in the different stages of pitahaya production, such as planting, harvesting, grading, and packaging.


Generate a positive impact on the environment, being an example of sustainable and responsible agriculture. Through its agricultural practices, it seeks to preserve natural resources and contribute to the health of ecosystems, promoting a balance between pitahaya production and environmental conservation.


We carry out rigorous controls from planting to packaging, offering fresh, healthy products with excellent organoleptic characteristics, thus meeting consumer expectations.

Join us on this tour of our fields and find out about our commitment to the community, quality and conservation. Do not miss it!